Lake Como Tours & Holidays

The allure of our Lake Como holidays is indescribable. There’s something magical about it, driven by its unique y-shape, the dramatic Alpine scenery surroundings, and its glacial origins. It’s also got a unique microclimate that makes it balmy year-round.

As one of the Great Italian Lakes, alongside Garda and Maggiore, Lake Como offers breathtaking views and a rich cultural heritage that make it a must-visit destination.

There’s enough to do in the surrounding areas that it can feel overwhelming to plan out your itinerary, which is why a Lake Como tour with Newmarket Holidays can help you get the best of this beautiful region without the stress of planning. Viewing the majestic landscapes doesn’t need much instruction, but if you’re keen to sample the region's fine cuisine, spot some endemic wildlife, or find which of the picturesque local towns has the best boutiques, a little help can go a long way.

The area is renowned for its local produce, ranging from delectable honey to smoked salamis that are so good you’ll want to fill your suitcase to the brim. Our Lake Como escorted tours can help you navigate where to find the best of these delights, as well as which of the iconic villas to explore. One must-visit is the Sacro Monte di Ossuccio, a hillside sanctuary that’s home to numerous Baroque chapels. 

Take the stress out of your holiday to Lake Como with a guided tour from Newmarket Holidays.

Seafood of all kinds is obviously a vital part of any Lake Como diet. But the classic dish that visitors must try is Risotto con Filetti di Pesce Persico, a simple rice and fish dish that utilises the best of local catches.

Foiolo, or tripe, is one of the most important and popular dishes in the region. Maybe not one for the faint-hearted but a local specialty we’d recommend; you just might find yourself enjoying it more than you thought!

For a little something to help it all go down, there’s nothing better than a post-meal Limoncello. A practical rite of passage for any meal in the region, make sure to give the sweet, zingy specialty a try.